Eat Me Now
Crispy Duck Fat Oven Roasted Potatoes
I love potatoes. So much so that sometimes I eat so many that I think I’m going to become one: soft and squishy. I don’t really know anyone who doesn’t like potatoes, at least in some form or other....
Lemon & Dill Pan Roasted Brussel Sprouts
Fresh and feisty, these sprouts are a great side dish for Thanksgiving. Or you could do what I did and make a meal out of them, because pan-roasted brussel sprouts...
Mushroom, Rosemary & Thyme Challah Stuffing
Challah stuffing because stuffing makes everything better...
Turducken Roulade
Here, it’s full on Christmas already. The stores are decked out, the Christmas music is playing, and there are already holiday sales. Being that it’s only November, it’s a long wait to Santa. Mike and I blame the early onslaught...
Pulses Round Up!
A lil round up of the pulse recipes I created this year because it's the Year of...
Mac and Kimcheese Dolsot Bibim-mac
Mac and cheese with a kimchi twist in a hot stone bowl for crispy cheesy socarrat...
Hong Kong Style Deep Fried Nutella French Toast
Have you ever had Hong Kong style french toast? It's deep fried...and...
Totoro Pumpkin Whoopie Pies
Pumpkin whoopie pies dressed up as Totoros. Soft and fluffy cakes sandwiching a mascarpone filling. The ultimate in cute and...
Black Sesame Sugar and Toffee Snicker Doodle Totoro Cookies
I’ve been wanting to make cut-out Totoro cookies for a while. I’m in love with my Totoro cookie cutter. It’s a little on the smaller side, but that’s why I love it so much. It’s perfect for using to...
Totoro Pull-Apart Buns
Totoro shaped buns!!! It's the beginning of Totoro week. Get ready for all the Totoro shaped...